Chef Daniel... French Restaurant, Catering and More
Testimonials
Here are some actual testimonials that we have received from some of our patrons:Name: Karen
Location: Summerfield, FL
Comments: With another couple, we visited your restaurant for the first time last night (July 25th). The food was excellent and the service was outstanding! I am from Maryland and decided to try your crab cake. It was delicious and the closest to a true Maryland crab cake I've tasted anywhere in the area. The hors d'oeuvres were delightful.
The staff was great, especially Michael, our server - he made the dining experience all the more enjoyable with his charming personality.
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Location: Wine expert from ABC
Comments: Your pork Dijon was better than I had in Dijon France. You have only been open two weeks and you are the second best Chef in the Area .
Comments: Your pork Dijon was better than I had in Dijon France. You have only been open two weeks and you are the second best Chef in the Area .
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Name: Carol
Name: Carol
Comments: Thank you so very much for our enjoyable dinner last evening!!!
We moved here a year ago from the Chicago area. Our most favorite French restaurant is Froggy's in Highwood,IL. Our meal in your establishment reminded me of home and I thank you.
Bob was thrilled with his special shrimp all because he doesn't eat salad?????
We look forward to telling our friends and seeing you again soon!!!!
Carol
We moved here a year ago from the Chicago area. Our most favorite French restaurant is Froggy's in Highwood,IL. Our meal in your establishment reminded me of home and I thank you.
Bob was thrilled with his special shrimp all because he doesn't eat salad?????
We look forward to telling our friends and seeing you again soon!!!!
Carol
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Expect as always, European service with Southern Charm and Manners.
Expect as always, European service with Southern Charm and Manners.
Chef Daniel...Catering and More
Phone: (352) 694-2800 Fax: (352) 694-2803
108 North Magnolia Ocala, FL 34475
"The Historic Francis Marion" Hotel 1 block north off the Square
